How To Make My Delicious Vegan Oreo Cheesecake
A super moorish treat for all occasions!
Ingredients
Base
Hazelnuts
Half a pack of Oreo Biscuits
2 tablespoons of Ground Cinnamon
Pinch of Sea Salt
1 tablespoon of Cacao Powder
6 Dates
50ml Coconut Oil
50ml Maple Syrup
Filling
500g Cashew Nuts
Half a pack of Oreos
120ml Coconut Oil
Pinch of Ground Cinnamon
5ml Vanilla Paste
50ml Maple Syrup
200g Vegan Cream Cheese
500ml Plant-Based Milk
Topping
As many Oreos as you’d like
250g Melted Chocolate
20g Brazil Nuts
Method
For the base
Place all of the dry ingredients (everything aside Dates, Coconut Oil and Maple Syrup) into a blender or food processor and blend together.
Once blended add in your Coconut Oil, Dates and Maple Syrup to help the base stick together. Return to the blender once these additional ingredients have been added.
Blend until you are left with a nice sticky dough.
Empty the contents of your blender into a bottomless cake ring and with a slightly damp hand evenly spread out the base mixture.
Place the base into the fridge to set once you have finished flattening your ingredients.
For the filling
Add all of the ingredients into your blender and blend for a couple of minutes until the contents turn super thick and smooth.
Once the filling is nice and thick, grab your base out of the fridge and pour in your filling. I like to pour in a swirling motion using the cake ring as a guide making my way into the centre of the base.
Return to the fridge for a few hours.
For the topping
Drizzle melted chocolate across the cheesecake.
Decorate the top of the cheesecake with the Oreos and Brazil Nuts. This can be done in whatever way you please! My personal favourite is to have a number of whole Oreos and blend some up to sprinkle across the top with the Brazil Nuts.
There is no right or wrong way to complete the topping of this cheesecake, you can have as much fun as you’d like and I encourage you all to add your favourite additions! A few of my favourite extras are white chocolate, pistachios and sliced coconut.
I hope you all enjoy making this! Make sure you tag me on Instagram when you give it a go.