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wellness Archives - Jay Halford

Vegan Moussaka

vegan moussaka jay halford plant based recipes

This vegan moussaka is the ultimate plant-based comfort meal – it’s a bit more complex to cook, but it’s so totally worth it. The flavours of the ragu combined with the layers of aubergine, sliced sweet potato, mushrooms and the creamy bechamel sauce are out of this world. Oh, and it’s gluten-free too!

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A traditional Lebanese dish made even healthier by switching out the normal bulgur wheat with quinoa. Quinoa is a high protein, high fibre grain containing all the essential amino acids. It makes a perfect sub for the bulgur wheat and is gluten-free too.

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