fbpx
was successfully added to your cart.

Cart

Buckwheat and Cacao Power Balls!

The perfect snack for a little energy boost or post workout. These little beauties will keep those cravings for anything sweet at bay whilst being totally free from refined sugar, gluten and diary.

  • Cuisine: Sweet treats
  • Preparation Time: 10 Minutes
  • Total time: 10 Minutes
  • Servings: Makes 20 balls
  • Allergens: PEANUTS
  • Requires: A food processor

Ingredients

Method

  • Place the buckwheat groats, cacao powder, cinnamon and salt into the food processor until the buckwheat has broken down but still has a bit of texture.
  • Add in the dates and vanilla and blend again.
  • Add in the peanut butter and repeat.
  • Pour in the coconut oil and sweetener whilst the food processor is still running and blend until the dough comes together.
  • Place the mix into a bowl and roll into even sized balls.
  • Roll into desiccated coconut if you’d like to make them look bit nicer (optional)

*This post contains affiliate links. If you use these links to buy something I may earn a commission. Thank you.

More Recipes  /  View All Recipes

15 ways to make your vegetables taste better jay halford health conscious chef

15 Ways to Make Vegetables Taste Better

| Well-Being | No Comments
Cooking opens up a world of possibilities, right at your fingertips. All you need to do to enjoy its rewards it let yourself be curious and turn your kitchen into…
vegan chocolate brownies jay halford plant based recipes

Chocolate, Hazelnut and Cherry Brownies

| Dessert, Recipes | No Comments
The Dawn Foods Vegan Range really is incredible! I have been playing with a good selection of their products and have made a good few recipes including doughnuts, brownies and…
vegan moussaka jay halford plant based recipes

Vegan Moussaka

| Main Dishes, Recipes | No Comments
This vegan moussaka is the ultimate plant-based comfort meal - it's a bit more complex to cook, but it's so totally worth it. The flavours of the ragu combined with…
vegan double chocolate chia banana bread recipe jay halford plant based recipes

Double Chocolate and Chia Banana Bread

| Dessert, Recipes | No Comments
This double chocolate banana bread is the dream! Vegan, gluten-free, soy-free, refined sugar-free - it's also really easy to make, super moist, healthy and rich in delicious chocolate thanks to…
Lentils, Beetroot & Squash Wellington with Kale Pesto jay halford plant based recipes

Lentil, Beetroot & Squash Wellington with Kale Pesto

| Main Dishes, Recipes | No Comments
Nothing beats this lush Wellington! It's so nutritious and comforting, perfect for those days when you want your belly to feel wrapped up in some good old fashioned love, the…
vegan salted caramel chocolate tart jay jalford plant based recipes

Salted Caramel Chocolate Tart

| Dessert, Recipes | No Comments
This is a wonderful delicious tart - ready in no-time, really easy to make with just a handful of ingredients - the best vegan chocolate dessert ever!

Sign-up to my newsletter to receive updates on special offers, products, plant-based recipes and blog articles.

  • This field is for validation purposes and should be left unchanged.

Author Jay Halford

I am a health-conscious chef specializing in plant-based cuisine that incorporates juice programmes, food programmes, online cooking courses, recipes and educational resources that inspire the pursuit of a healthier way of living. I believe that your diet is supposed to be your greatest ally, supporting you to feel strong, look good, think clearly and achieve your goals, nothing less. A consistent healthy plant-based diet does that 100% - and I am committed to helping you experience its real healing power so that once you discover it, you'll never want to look back.

More posts by Jay Halford