Adding these ingredients to your kitchen will massively improve what you are creating and will make you feel a lot better what you’re eating, as your dishes will be booming with flavour.
123 Key Takeaways on Plant-based. With so many opinions about plant-based diets nowadays, it can get quite confusing to understand what’s true and what’s not, what’s healthy and what’s risky for your health, how far you should take it and if it’s even worth trying in the first place.
From making you look better, feel stronger, to getting you excited to start your day – healthier eating has the power to do all that and so much more!
This is my favourite salad and always my go to dish to impress and show that salad can be so moocher than a bowl of green leaves. This has colour, texture and taste. Perfect on its own right and also to accompany a bigger meal or as a centre piece.
The mix of flavours goes so well together you would never even think about it being anything else other than awesome.
The crowd pleaser for all the family! This lasagne is one of my favourite recipes and always a go-to for me when I’m doing food demos for guests on retreats.
A super simple one pot recipe that can be prepared in advance and is a great one if you want to do some batch cooking and fill up the freezer. This is a super healthy and high protein meal full of nutrition.